Title: Pork Adobo
Categories: Garlic Pork Meat Oriental
Yield: 4 Servings

3		Cloves fresh garlic, minced
3	lb	Pork, cut in 2-inch cubes
15		Whole black peppercorns
1		Bay leaf
1/2	c	Vinegar
6	tb	Soy sauce
2	tb	Sugar

Mix all ingredients together in large pot and simmer 1 hour. Serve with rice and green vegetables.

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